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Aged Whole Country Hams
Product Reviews
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Average Rating:
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A superb ham
Thomas Ryan Nelson
(Port Charlotte, FL)
12/17/2011 10:18 AM
I like my ham straight--uncooked, hanging in a cool place, with a bit of Sourdough or French baguette, and a bit of fine wine on the side. This product meets my desires, very fine and very well.
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